Lemonade

1cup sugar

1cup water

1cup lemon juice (about 5 lemons)

4 cups water

Add One cup of sugar and one cup of water in a sauce pan and cook until sugar has dissolved. Let cool for a few minutes. In a drink storage container add the cup of lemon juice and the 4 cups of water. Once the sugar water has cooled you can add that to the container. Shake and serve with ice or allow to chill in the fridge.